{"id":22802,"date":"2019-07-02T14:55:21","date_gmt":"2019-07-02T18:55:21","guid":{"rendered":"http:\/\/coldjetprod.wpengine.com\/applications\/food-processing-cooling\/"},"modified":"2025-06-25T04:21:19","modified_gmt":"2025-06-25T08:21:19","slug":"enfriamiento-para-procesamiento-de-alimentos","status":"publish","type":"page","link":"https:\/\/www.coldjet.com\/es\/produccion-de-hielo-seco\/aplicaciones\/enfriamiento-para-procesamiento-de-alimentos\/","title":{"rendered":"Refrigeraci\u00f3n en el procesado de alimentos"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"author":3,"featured_media":0,"parent":22421,"menu_order":5,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-22802","page","type-page","status-publish","hentry"],"acf":[],"acf_processed":{"show_breadcrumbs":true,"page_content":[{"acf_fc_layout":"general_content","content":"<div style=\"position: relative; width: 100%; height: 500px; overflow: hidden; display: flex; align-items: center; justify-content: center;\">\n<p><video style=\"position: absolute; top: 0; left: 0; width: 100%; height: 100%; object-fit: cover; z-index: -1;\" autoplay=\"autoplay\" loop=\"loop\" muted=\"\" width=\"300\" height=\"150\"><source src=\"https:\/\/cdn.bfldr.com\/YCAINI82\/as\/5q5h8tnf3gfgkxmmww4njz\/Food_Processing_Hero_Banner\" type=\"video\/mp4\" \/>Your browser does not support the video tag.<\/video><\/p>\n<div style=\"position: absolute; top: 0; left: 0; width: 100%; height: 100%; background-color: rgba(0, 0, 0, 0.5); z-index: 0;\"><\/div>\n<div style=\"width: 960px; text-align: center; position: relative; z-index: 1;\">\n<h1 style=\"font-size: 22px; font-family: 'Avenir Next Condensed', sans-serif; color: #aed049; margin: 0 0 9.504px;\">M\u00e1quinas de producci\u00f3n de hielo seco para instalaciones de procesamiento de alimentos<\/h1>\n<h2 style=\"color: white; font-size: 40px; font-family: 'Avenir Next', sans-serif;\">Inhiben el crecimiento microbiano, regulan la fermentaci\u00f3n y evitan la oxidaci\u00f3n con una soluci\u00f3n de refrigeraci\u00f3n m\u00e1s sostenible.<\/h2>\n<\/div>\n<\/div>\n","margin_top":"margin-top--none","margin_bottom":"margin-bottom--none","padding_top":"padding-top--none","padding_bottom":"padding-bottom--none","heading_type":"div","container_max_width":"container--full-width"},{"acf_fc_layout":"anchor_nav_bar","links":[{"link_name":"Hielo seco para el procesamiento de prote\u00ednas","link_hash":"hielo-seco-para-el-procesamiento-de-prote\u00ednas"},{"link_name":"Hielo seco para panader\u00edas industriales","link_hash":"hielo-seco-para-panader\u00edas-industriales"},{"link_name":"Hielo seco para vinificaci\u00f3n","link_hash":"hielo-seco-para-vinificaci\u00f3n"},{"link_name":"Hielo seco versus nieve de CO2","link_hash":"hielo-seco-versus-nieve-de-co2"},{"link_name":"FAQ","link_hash":"faq"}]},{"acf_fc_layout":"two_column_content","column_1":"<p class=\"color--primary-darker text--xxl\">La temperatura del hielo seco alcanza (-78,5 \u00b0C \/ -109 \u00b0F) y su poder de refrigeraci\u00f3n es tres veces superior al del hielo de agua. La actividad microbiana se inhibe por debajo de los 4 \u00b0C (40 \u00b0F).<\/p>\n","column_2":"<p class=\"text--md\">El hielo seco es un medio de resfriamiento y refrigeraci\u00f3n aprobado para alimentos que garantiza el cumplimiento de los puntos cr\u00edticos de control (PCC) durante la producci\u00f3n, el almacenamiento y el transporte de productos refrigerados y congelados.<\/p>\n<p class=\"text--md\">Cold Jet ofrece la soluci\u00f3n ideal para los procesadores de alimentos: nuestras m\u00e1quinas de producci\u00f3n de hielo seco de gama alta. Esta tecnolog\u00eda permite la generaci\u00f3n r\u00e1pida y eficaz de hielo seco \u00abjusto a tiempo\u00bb en la propia empresa, lo que permite a las instalaciones de procesamiento de alimentos gestionar su propio suministro y eliminar los residuos del hielo seco sublimado pedido con antelaci\u00f3n. En consecuencia, puede reducir costes, producir hielo seco bajo demanda y liberar un valioso espacio en las instalaciones al eliminar la necesidad de numerosos contenedores de hielo seco.<\/p>\n<p class=\"text--md\">P\u00f3ngase en contacto con nosotros hoy mismo para obtener m\u00e1s informaci\u00f3n sobre c\u00f3mo las m\u00e1quinas de producci\u00f3n de hielo seco in situ pueden transformar su negocio.<\/p>\n<p><a class=\"g-btn g-btn--secondary\" href=\"#hubspot-contact-form\">Cont\u00e1ctenos<\/a><\/p>\n","column_1_width":"small","add_border":false,"add_background_to_column_2":false,"margin_top":"margin-top--none","margin_bottom":"margin-bottom--none","padding_top":"padding-top--xxl","padding_bottom":"padding-bottom--xxl","heading_type":"div"},{"acf_fc_layout":"anchor_nav_item","link_hash":"hielo-seco-para-el-procesamiento-de-prote\u00ednas"},{"acf_fc_layout":"general_content","content":"<h3 class=\"text--xxl\" style=\"text-align: center;\">Refrigeraci\u00f3n con hielo seco para el procesamiento de prote\u00ednas<\/h3>\n<p class=\"font-secondary color--primary text--xxl\" style=\"text-align: center;\">El hielo seco tiene como funci\u00f3n principal transferir energ\u00eda fr\u00eda a su producto.<\/p>\n<p>&nbsp;<\/p>\n<p class=\"color--black text--md\" style=\"display: flex; justify-content: center; align-items: center; padding: 20px 0px; text-align: center;\">Ayuda a mantener temperaturas cr\u00edticas, evitando puntos calientes y, por lo tanto, frenando el crecimiento microbiano sin a\u00f1adir agua al proceso. El hielo seco mejora la calidad, la seguridad y la eficacia de la producci\u00f3n de productos c\u00e1rnicos, reduciendo el riesgo de contaminaci\u00f3n y disminuyendo los costes de producci\u00f3n en el proceso.<\/p>\n<p>&nbsp;<\/p>\n<p><img decoding=\"async\" class=\"size-full wp-image-98610 aligncenter\" src=\"https:\/\/www.coldjet.com\/wp-content\/uploads\/Cold-Jet-Dry-Ice-Cooling-Food-Processing.webp\" alt=\"Dry Ice cooling in protein processing\" width=\"1000\" height=\"308\" srcset=\"https:\/\/www.coldjet.com\/wp-content\/uploads\/Cold-Jet-Dry-Ice-Cooling-Food-Processing.webp 1000w, https:\/\/www.coldjet.com\/wp-content\/uploads\/Cold-Jet-Dry-Ice-Cooling-Food-Processing-500x154.webp 500w, https:\/\/www.coldjet.com\/wp-content\/uploads\/Cold-Jet-Dry-Ice-Cooling-Food-Processing-300x92.webp 300w, https:\/\/www.coldjet.com\/wp-content\/uploads\/Cold-Jet-Dry-Ice-Cooling-Food-Processing-768x237.webp 768w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/p>\n","margin_top":"margin-top--none","margin_bottom":"margin-bottom--none","padding_top":"padding-top--xxl","padding_bottom":"padding-bottom--none","heading_type":"div","container_max_width":"container--lg"},{"acf_fc_layout":"product_equipment_grid","items":[{"image":{"ID":"https:\/\/www.coldjet.com\/wp-content\/uploads\/Cold-Jet-Dry-Ice-Protein-Chilling-Trim-Line.webp","id":"https:\/\/www.coldjet.com\/wp-content\/uploads\/Cold-Jet-Dry-Ice-Protein-Chilling-Trim-Line.webp","title":"Cold-Jet-Dry-Ice-Protein-Chilling-Trim-Line","filename":"Cold-Jet-Dry-Ice-Protein-Chilling-Trim-Line.webp","filesize":198164,"url":"https:\/\/www.coldjet.com\/wp-content\/uploads\/Cold-Jet-Dry-Ice-Protein-Chilling-Trim-Line.webp","link":"https:\/\/www.coldjet.com\/es\/produccion-de-hielo-seco\/aplicaciones\/enfriamiento-para-procesamiento-de-alimentos\/cold-jet-dry-ice-protein-chilling-trim-line-2-2-2\/","alt":"Beef, Poultry and Pork Dry Ice 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enfriadoras<\/span><\/li>\n<li class=\"color--primary-light\">Peso reducido <span class=\"icon-list__details\">Los pellets de hielo seco son mucho m\u00e1s ligeros que el agua<\/span><\/li>\n<li class=\"color--primary-light\">Reduce los rechazos de producto<\/li>\n<li class=\"color--primary-light\">Enfriamiento y congelaci\u00f3n r\u00e1pidos<\/li>\n<li class=\"color--primary-light\">Reduce la p\u00e9rdida por goteo<\/li>\n<li class=\"color--primary-light\">Inhibe el crecimiento microbiano<\/li>\n<li class=\"color--primary-light\">Sostenible desde el punto de vista medioambiental<\/li>\n<\/ul>\n<h3><\/h3>\n<h3><\/h3>\n<h3 class=\"text--xxl\" style=\"text-align: center;\">Casos de uso espec\u00edficos en el procesamiento de prote\u00ednas:<\/h3>\n<p>&nbsp;<\/p>\n<ul class=\"icon-list icon-list--check margin-bottom--md icon-list--columns-3\">\n<li class=\"color--primary-light\">L\u00edneas de despojos<\/li>\n<li class=\"color--primary-light\">L\u00edneas de recorte<\/li>\n<li class=\"color--primary-light\">Mezcladoras y batidoras<\/li>\n<li class=\"color--primary-light\">Transporte de valor a\u00f1adido<\/li>\n<li class=\"color--primary-light\">Refrigeraci\u00f3n del transporte intermodal<\/li>\n<li class=\"color--primary-light\">Limpieza criog\u00e9nica de equipos de producci\u00f3n<\/li>\n<li class=\"color--primary-light\">+M\u00e1s<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center;\"><a class=\"g-btn g-btn--md\" href=\"https:\/\/www.coldjet.com\/es\/produccion-de-hielo-seco\/\">M\u00e1s informaci\u00f3n sobre la refrigeraci\u00f3n por hielo seco<\/a><\/p>\n","margin_top":"margin-top--none","margin_bottom":"margin-bottom--none","padding_top":"padding-top--xxl","padding_bottom":"padding-bottom--lg","heading_type":"div","container_max_width":"container--md"},{"acf_fc_layout":"general_content","content":"<h2 style=\"text-align: center;\">Los mejores equipos de producci\u00f3n de hielo seco para instalaciones de procesamiento de carne:<\/h2>\n","margin_top":"margin-top--none","margin_bottom":"margin-bottom--none","padding_top":"padding-top--lg","padding_bottom":"padding-bottom--md","heading_type":"div","container_max_width":"container--lg"},{"acf_fc_layout":"product_equipment_grid","items":[{"image":{"ID":"https:\/\/www.coldjet.com\/wp-content\/uploads\/Cold-Jet-PR750H-Food-Processing-Dry-Ice.jpg","id":"https:\/\/www.coldjet.com\/wp-content\/uploads\/Cold-Jet-PR750H-Food-Processing-Dry-Ice.jpg","title":"Cold-Jet-PR750H-Food-Processing-Dry-Ice","filename":"Cold-Jet-PR750H-Food-Processing-Dry-Ice.jpg","filesize":"https:\/\/www.coldjet.com\/wp-content\/uploads\/esgicons_secondset-01-01.png","url":"https:\/\/www.coldjet.com\/wp-content\/uploads\/Cold-Jet-PR750H-Food-Processing-Dry-Ice.jpg","link":"https:\/\/www.coldjet.com\/es\/inicio-2\/cold-jet-pr750h-food-processing-dry-ice-2\/","alt":"Cold Jet PR750H Dry Ice 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Al mantener fr\u00eda la levadura en mezcladoras y batidoras, se puede controlar la fermentaci\u00f3n, incluso cuando hace calor. 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temperatura.<\/p>\n<p>&nbsp;<\/p>\n<p class=\"text--md\" style=\"text-align: center;\">Hielo seco Durante la fermentaci\u00f3n, a menudo se a\u00f1aden pellets de hielo seco a los recipientes de fermentaci\u00f3n para proteger el mosto del ox\u00edgeno y favorecer el control de la temperatura; los pellets de hielo seco de 3 mm son ideales para esta aplicaci\u00f3n.<\/p>\n<p>&nbsp;<\/p>\n<p><img decoding=\"async\" class=\"size-full wp-image-98682 aligncenter\" src=\"https:\/\/www.coldjet.com\/wp-content\/uploads\/Cold-Jet-Dry-Ice-Cooling-Food-Processing-Winemaking.webp\" alt=\"Dry ice cooling for winemakers\" width=\"1000\" height=\"308\" srcset=\"https:\/\/www.coldjet.com\/wp-content\/uploads\/Cold-Jet-Dry-Ice-Cooling-Food-Processing-Winemaking.webp 1000w, https:\/\/www.coldjet.com\/wp-content\/uploads\/Cold-Jet-Dry-Ice-Cooling-Food-Processing-Winemaking-500x154.webp 500w, https:\/\/www.coldjet.com\/wp-content\/uploads\/Cold-Jet-Dry-Ice-Cooling-Food-Processing-Winemaking-300x92.webp 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cubri\u00e9ndolo r\u00e1pidamente con una capa de \u00abnieve\u00bb de di\u00f3xido de carbono.<\/p>\n","margin_top":"margin-top--xl","margin_bottom":"margin-bottom--xl","padding_top":"padding-top--none","padding_bottom":"padding-bottom--none","heading_type":"div","container_max_width":"container--lg"},{"acf_fc_layout":"general_content","content":"<p class=\"color--text color--secondary-dark\">\n<div class=\"table\">\n<div class=\"table__inner\">\n<table class=\"table__element\">\n<thead class=\"thead table__header\">\n<div class=\"tr table__header-row\">\n<th class=\"th table__cell--left\" scope=\"col\">M\u00e9todo de Resfriamento<\/th>\n<th class=\"th table__cell--center-x\" scope=\"col\">\u00cdndice de conversi\u00f3n LCO2<\/th>\n<th class=\"th table__cell--center-x\" scope=\"col\">Seguridad<\/th>\n<th class=\"th table__cell--center-x\" scope=\"col\">Chatarra de producto<\/th>\n<\/div>\n<\/thead>\n<tbody class=\"tbody table__body\">\n<tr class=\"tr\">\n<td class=\"td table__cell--left\">Hielo Seco<\/td>\n<td class=\"td table__cell--center-x text--positive\">Baja relaci\u00f3n de conversi\u00f3n (2,2 a 1)<\/td>\n<td class=\"td table__cell--center-x text--positive\">M\u00ednimo vapor de CO2<\/td>\n<td class=\"td table__cell--center-x text--positive\">Extrusi\u00f3n de pellets de alta densidad<\/td>\n<\/tr>\n<tr class=\"tr\">\n<td class=\"td table__cell--left\">Nieve de CO2<\/td>\n<td class=\"td table__cell--center-x text--neutral\">Alta relaci\u00f3n de conversi\u00f3n (4,5 a 1)<\/td>\n<td class=\"td table__cell--center-x text--neutral\">Crea grandes cantidades de vapor de CO2<\/td>\n<td class=\"td table__cell--center-x text--neutral\">Producto perdido debido a los altos requisitos de escape<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n<\/div>\n","margin_top":"margin-top--none","margin_bottom":"margin-bottom--none","padding_top":"padding-top--none","padding_bottom":"padding-bottom--none","heading_type":"div","container_max_width":"container--lg"},{"acf_fc_layout":"boxed_content_image","content":"<p class=\"color--white text--md\" style=\"text-align: left;\">Los cuernos de nieve de CO2 requieren aproximadamente un 70% m\u00e1s de CO2 l\u00edquido que un peletizador Cold Jet para producir una cantidad equivalente de hielo seco s\u00f3lido de 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qu\u00e9 utilizar hielo seco en el procesado de alimentos?","answer":"<p>Con una temperatura de -78,5\u00b0C (-109\u00b0F), el hielo seco proporciona un m\u00e9todo de enfriamiento eficaz para prote\u00ednas, masas y uvas durante el procesado. Su sublimaci\u00f3n sin dejar residuos de agua inhibe el crecimiento microbiano, y su reducci\u00f3n de masa mientras enfr\u00eda ofrece una clara ventaja sobre los paquetes de gel, el hielo de agua y los materiales que cambian de fase en el transporte de productos perecederos.<\/p>\n"},{"question":"\u00bfQu\u00e9 alimentos pueden enfriarse con hielo seco durante su procesamiento?","answer":"<p>Diversas prote\u00ednas, como carne de vacuno, aves de corral, cerdo y marisco, durante sus fases de procesamiento; masa de productos de panader\u00eda durante la fase de mezclado; y uvas de vino durante la vendimia y el proceso de fermentaci\u00f3n.<\/p>\n"},{"question":"\u00bfQu\u00e9 se necesita para poner en marcha un peletizador industrial de hielo seco?","answer":"<p>Establecer una producci\u00f3n de pelets de hielo seco de alta capacidad es sencillo, especialmente si ya dispone de un dep\u00f3sito de CO\u2082 l\u00edquido in situ. Aprovechar la infraestructura existente con tuber\u00edas aisladas y una fuente de alimentaci\u00f3n trif\u00e1sica simplifica la instalaci\u00f3n de un peletizador Cold Jet. Adem\u00e1s de la granuladora, necesitar\u00e1 medidas de seguridad esenciales como ventilaci\u00f3n y control de CO\u2082, adem\u00e1s de contenedores de almacenamiento aislados.<\/p>\n"},{"question":"\u00bfQu\u00e9 m\u00e1quina elegir?","answer":"<p>La selecci\u00f3n del peletizador de hielo seco \u00f3ptimo para sus operaciones depende tanto del volumen de producci\u00f3n necesario como del espacio disponible. Cold Jet ofrece una gama de m\u00e1quinas capaces de producir desde 80 kg de hielo seco por hora hasta 750 kg por hora. Para instalaciones con espacio limitado, Cold Jet ofrece centros de producci\u00f3n de hielo seco preconfigurados dise\u00f1ados para una integraci\u00f3n plug-and-play sencilla. Adem\u00e1s, hay disponibles soluciones automatizadas de producci\u00f3n de hielo seco para agilizar sus necesidades operativas espec\u00edficas.<\/p>\n"},{"question":"\u00bfPor qu\u00e9 Cold Jet?","answer":"<p>Cuando se trata de la generaci\u00f3n de hielo seco en la empresa, los equipos de Cold Jet tienen la menor huella de carbono y consumen menos energ\u00eda por libra o kilo. Nuestras m\u00e1quinas tienen una capacidad de respuesta incre\u00edble, sin apenas tiempo de inactividad, lo que significa que obtendr\u00e1 el coste m\u00e1s bajo por cada libra o kilo de hielo seco que produzca.<\/p>\n"}],"margin_top":"margin-top--xl","margin_bottom":"margin-bottom--xxl","padding_top":"padding-top--none","padding_bottom":"padding-bottom--none","heading_type":"div"},{"acf_fc_layout":"general_content","content":"<h3 class=\"text--xxl\" style=\"text-align: center;\">Descargue nuestra gu\u00eda completa sobre el uso de hielo seco para la refrigeraci\u00f3n en instalaciones de procesamiento de alimentos.<\/h3>\n<p style=\"text-align: center;\"><a href=\"https:\/\/www.coldjet.com\/resources\/the-magic-of-dry-ice-in-food-processing-cooling\/\"><img decoding=\"async\" class=\"alignnone wp-image-98720\" src=\"https:\/\/www.coldjet.com\/wp-content\/uploads\/The-Magic-of-Dry-Ice-in-Food-Processing-Cooling-791x1024.jpg\" alt=\"The Magic of Dry Ice in Food Processing Cooling\" 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href=\"https:\/\/www.coldjet.com\/resources\/the-magic-of-dry-ice-in-food-processing-cooling\/\" target=\"_blank\" rel=\"noopener\">Leer ahora<\/a><\/p>\n","margin_top":"margin-top--lg","margin_bottom":"margin-bottom--lg","padding_top":"padding-top--none","padding_bottom":"padding-bottom--none","heading_type":"div","container_max_width":"container--md"},{"acf_fc_layout":"general_content","content":"<p><a class=\"mobile-only-button\" style=\"line-height: 0.5; font-size: 1rem; position: fixed; top: 40%; left: 10px; transform: translateY(-50%) rotate(90deg); transform-origin: left center; background-color: #aed047; color: white; padding: 0px 20px 20px 20px; font-weight: bold; text-align: center; text-decoration: none; border-radius: 5px 5px 0 0; z-index: 1000; white-space: nowrap;\" href=\"#hubspot-contact-form\" data-scroll=\"true\"><br \/>\nContactenos<br \/>\n<\/a><\/p>\n<div id=\"hubspot-contact-form\"><\/div>\n","margin_top":"margin-top--none","margin_bottom":"margin-bottom--none","padding_top":"padding-top--none","padding_bottom":"padding-bottom--none","heading_type":"div","container_max_width":"container--xl"}],"is_restricted":false,"hide_contact_form":false,"custom_header_code":"<script type=\"application\/ld+json\">\r\n{\r\n  \"@context\": \"https:\/\/schema.org\",\r\n  \"@graph\": [\r\n    {\r\n      \"@type\": \"Product\",\r\n      \"@id\": \"https:\/\/www.coldjet.com\/es\/produccion-de-hielo-seco\/aplicaciones\/enfriamiento-para-procesamiento-de-alimentos\/#product\",\r\n      \"name\": \"M\u00e1quinas de producci\u00f3n de hielo seco para instalaciones de procesamiento de alimentos\",\r\n      \"description\": \"Nuestras m\u00e1quinas de producci\u00f3n de hielo seco de gama alta permiten la generaci\u00f3n r\u00e1pida y eficaz de hielo seco \u00abjusto a tiempo\u00bb en la propia empresa, lo que permite a las instalaciones de procesamiento de 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